Can Blockchain Transform Loyalty in the Food Service Industry?

Developments in the sector have been driven mainly by societal and technological changes. As the millennial generation has grown up, so their tastes have become reflected in restaurant culture. The rapidly growing appetite for smaller food service operators like food trucks selling more international cuisine reflects a more globalized mindset than previous generations.



Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.